Your Hospitality course fee includes the training, materials, supporting documents and certificate of achievements issued at your graduation. What Will I Learn? Your details will not be shared with the provider, and we won't contact you if we have all the information we need to investigate this. Approximately: 200 hours of personal study time for the entire course is recommended. In England, the government body which regulates courses is Ofqual. For refunds and complaints please contact us directly. Mandatory Units Introduction to Hotel Industry BTEC Level 3 qualifications in hospitality give learners the opportunity to make progress in the sector, whether their chosen route is employment, an apprenticeship or university. Your email address will not be published. For example, one of the largest growing markets in the world is the Chinese market due to increases in income and leisure time plus increased exposure to the media which has made Chinese consumers more aspirational and more liberated. Copyright © 2021 Oxford Learning College | Leaders in Distance Learning All Rights Reserved. Certificate of achievement in Hospitality and Tourism Management Level 3. Level 3 Diploma in Hotel Management is 60 credits Endorsed Course.To achieve a Level 3 Diploma in Hotel Management learner must have to achieve minimum 06 units with 60 Credits. Save my name, email, and website in this browser for the next time I comment. The coursework is assessed through continuous assessment with no formal exit examinations. In the Hospitality course of this study, the learner will enjoy great benefits such as studying at their own suitable time, and preferred location. In this unit you will examine how leisure and recreation enterprises cater for local needs and their importance to the local economy and culture. This site is protected by reCAPTCHA and the Google, This website uses cookies. You can find a range of CPD courses on reed.co.uk, many of which can be completed online. BTECs are work-related qualifications for students taking their first steps into employment, or for those already in employment and seeking career development opportunities. The end result is to make the learner a proactive, creative and innovative hotel manager that will stand the test of time. You will understand how the law, in particular food safety and health and safety, impact on the sector. The travel and tourism industry is one of the largest industries in the world and is continuing to grow. It can be a platform for further study at level 4; a starting point to enter the industry; or simply a source of information for anyone who is interested in this dynamic industry. The feedback on your assignment will then be sent to you. The material can be downloaded and printed as well. Event management saw an explosion of growth from the late twentieth century and is still one of the fastest growing areas. Level 3 Hospitality 20-year-old Chloe Lloyd-Hughes from Nuneaton explains the difference the Coronavirus pandemic has made to her training in her bid to represent the UK in the ‘skills Olympics’ of WorldSkills in Shanghai in 2021. At reed.co.uk courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue. Endorsed Certificate of Achievement. Learn how to answer 101 of the most common questions now. In the end, all your submitted work is assessed by the Awarding body and they issue the certificate. Both newcomers and those who are already in this field will be happy enjoying this Hospitality program. The Level 3 Diploma is a knowledge-based vocational qualification. When you enrol on a course with Staff Training Solutions you are allocated your personal tutor. The course comes with easy to understand e-learning study materials. Accredited Level 6 & 7 Diploma Courses – ATHE, Accredited Level 6 & 7 Diploma Courses - ATHE. You will learn about the traditional methods of promotion and advertising; the role of public relations and the impact of social media on the industry. By registering for this Hospitality course, you will be making a huge investment in your professional Hospitality management career. These vocational qualifications help level 3 students develop the practical knowledge, skills and understanding they need to prepare for their chosen career. CTH (Institute of Hospitality) Level 3 Diploma in Hospitality and Tourism Management About CTH The Confederation of Tourism and Hospitality (CTH) is the UK’s leading professional awarding body for qualifications in the specialist growing commercial sector worldwide. In this unit you will learn the basic principles of sustainability; gain an understanding of the historical inadequacies of the hospitality industry (particularly travel and tourism), and explore the ways and means that the industry as a whole is addressing the issues. This course will provide an overview of the hospitality industry. The Restaurant and Hospitality Management Level 3 will provide you with business skills in marketing, hospitality, restaurant and hotel management. Please tell us how we can get in touch with you if we need more information. Business travellers demand efficient, polite service in order to conduct their own business goals effectively. Reed's only responsibility the suitability of the course you intend to purchase. You will understand the importance of teams and team building and the difficulties that have to be overcome in an industry where high staff turnover and a high percentage of remote employees are prevalent. Level 3 Diploma in Hospitality and Tourism Management. Be the first to leave a review. The Hospitality Management and Supervision – Food Service and Events Level 3 study programme is a new and exciting qualification for students who are passionate about gaining employment in the diverse sector of hospitality supervision and management. In this unit we will examine how the accommodation sector has grown and diversified over the years. The price I’ve been quoted is different to the price on reed.co.uk, The provider hasn't replied to my message, I’ve enrolled on this course and am not happy with it, Exam(s) / assessment(s) is included in price, Characteristics of the Hospitality Industry, Classification of Accommodation Establishment, Organisation of Hotel Departments and their Functions, Yield Management: Choosing the Most Profitable Reservations, The Functions of the Housekeeping Department, In-House Security Departments versus Contracted, Developing the Emergency Communication Plan, Computer Applications in Food and Beverage Services, Determining and Creating a Specific Advertising Message, Available to students anywhere in the world, 24/7 Access to the LMS ( Learning Management System ), Easy to understand quality e-learning study materials, Spend a minimum of £50.00 to apply for up to 3 monthly instalments, Spend a minimum of £250.00 to apply for up to 6 monthly instalments, Spend a minimum of £450.00 to apply for up to 9 monthly instalments, Spend a minimum of £600.00 to apply for up to 12 monthly instalments. Sustainability is about the economic, social, cultural and environmental effects both at a local and global level of human activity. CPD stands for Continuing Professional Development. Current: Hospitality Supervision and Leadership (Level 3 City & Guilds NVQ Diploma) - Full-time Course outline This course is perfect if you want to pursue a career within the hospitality industry and plan to work in a supervisory or management role. Level 3 NVQ Diploma in Professional Cookery (Patisserie and Confectionery) (7133-03). CTH Level 3 Foundation Diploma in Tourism and Hospitality awarded by the Confederation of Tourism and Hospitality (This qualification is registered in the UK and is not a South African qualification). Level 3 Foundation Diploma in Hospitality Business A substantial introductory programme, aimed at guiding learners through the principles of business, with specific reference to the hospitality industry. Due to climate change, increased public awareness and dwindling resources, sustainability is now high on the global political and economic agenda. Your question has been sent to the provider. If you are contacting us about a refund, please use the. Your email address will not be shared with the course provider. Level 3 Hospitality Management Diploma Unit 1: An Overview of the Hospitality Industry The hospitality industry, in its entirety, is probably the largest global industry. By continuing to browse the site, you are agreeing to our, Be the first to review “Accredited Level 3 Hospitality Management Diploma”. Study method describes the format in which the course will be delivered. The hospitality industry is all about pleasure and entertainment: it is driven by disposable income, the amount of leisure time available and fashion. All of which is supported by the OLC Course Tutor, who we greatly encourage students to access support from throughout their course. This module covers the following Key topics: Unit 2 – Front Office Operations & Management, Unit 3 – Professional Management of Housekeeping, Engineering and Security Operations. In this six units of Hospitality course, the learner will be exposed to the real world of Hospitality management, managing front office operations, housekeeping, engineering and security, managing food and beverage operations, human resources management, marketing and advertising. Based on UK BTEC Level 3 Nationals content, these are internationally accessible qualifications which can be The Qualifi Level 3 Diploma in Hospitality and Tourism Management provides its learner the realistic and appropriate career related opportunities worldwide for 21st century employment markets. The OTHM Level 3 Award allows candidates to acquire useful basic knowledge as a preparation for a career in the industry. 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